GARLIC BREAD
Quick and protein packed garlic bread.
10 minutes
25 minutes
Serving Size:
Level:
4
Nutritional Facts (Per Serving)
Calories
Protein
Fat
Carbohydrates
169
11 g
10 g
6 g
Gluten Free
Paleo Friendly
Lacto Ovo Vegetarian
Nut Free
What do I need?
-
Eggs
-
Whey Protein Powder
-
Chia Seeds
-
Coconut Flour
-
Salt
-
Baking Soda
-
Garlic Powder
-
Dried Oregano
-
Dried Basil
-
Milk
-
Avocado Oil
4 medium
3 tbsp
1 tbsp, crushed
1 tbsp
1/2 tsp or per taste
1/2 tsp or per taste
1 tsp or per taste
1 tsp or per taste
1 tsp or per taste
2 tbsp
1 tbsp
From where do I get the ingredients?
How do I pick the right ingredients?
I don't understand the measurements!
Show me your TIPS.
How do I make it?
-
Preheat over 370F
-
Take a blender and add all the ingredients. Blend on high
-
Take an oven safe container and line it with parchment paper
-
Pour the ingredients into the container and bake for 25 mins. Don't be scared if your batter is too runny
-
Your garlic bread is ready, when you poke a toothpick or a fork and it comes out clean
-
Serve your garlic bread with butter or with some alfredo pasta (See Recipe) and Love.