top of page

ROASTED NUTS

Simple home roasted salty medley of nuts

0 minutes​

​

​

10 minutes

Serving Size:

​

​

Level:

4

Nutritional Facts (Per Serving)

Calories

​

 

Protein

​

​

Fat

​

​

Carbohydrates

69​

​

​

2 g

​

​

6 g

​

​

3 g

Gluten Free

Paleo Friendly

Coconut Free

Vegan

Dairy Free

What do I need?

​

  1. Cashews

  2. Almonds

  3. Pecans

  4. Pistachios

​

​

10 kernels, whole

10 kernels, whole

10 halves

10 kernels, whole

From where do I get the ingredients?

How do I pick the right ingredients?

I don't understand the measurements!

Show me your TIPS.

How do I make it?

​

  1. Take a pan and heat it at low flame. If you want the nuts to be salted then make your palm a little wet and pat the nuts with your wet palm before you place the nuts in the pan. Sprinkle some salt and mix well

  2. Now add the nuts to the pan and stir them every 1 min

  3. Your nuts are ready when they are a little toasted, takes about 10 mins

  4. Serve your roasted nuts with Love.

Preparation Time:                     

​

Cooking Time:                           

bottom of page