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CHOCOLATE CAKE

Yummy, protein packed dark chocolate cake

10 minutes​

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30 minutes

Serving Size:

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Level:

6

Nutritional Facts (Per Serving)

Calories

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Protein

​

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Fat

​

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Carbohydrates

235

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8 g

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20 g

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6 g

Gluten Free

Paleo Friendly

Nut Free

Lacto Ovo Vegetarian

What do I need?

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  1. Coconut flour

  2. Whey Protein powder

  3. Sugar (or any substitute)

  4. Eggs

  5. Baking soda

  6. Vanilla Extract

  7. Butter

  8. Coconut Milk

  9. Cocoa Powder (unsweetened)

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1/4 cup

1/2 cup

2 tbsp

5 medium

1/2 tsp

1 tbsp

3 tbsp

16 tbsp, or Regular Milk

4 tbsp

From where do I get the ingredients?

How do I pick the right ingredients?

I don't understand the measurements!

Show me your TIPS.

How do I make it?

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  1. Preheat oven to 350F.

  2. Line a cakepan with parchment paper

  3. Melt the butter in microwave

  4. Mix the butter, sugar (or sugar replacement), eggs, vanilla, cocoa powder in a mixer on medium speed for 2 minutes .Scrape down the sides of the mixer

  5. Add the protein powder and coconut flour and beat on medium-high for 2 mins

  6. Pour the mixture in to the lined pan and use a spatula or spoon to spread it in to an even layer

  7. Bake for about 30 mins

  8. Serve your chocolate cake warm or nice and cold with Love

Preparation Time:                     

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Cooking Time:                           

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